|::| Castello di Gropparello |::|

Served by waiters in costumes, amidst an evocative atmosphere. A sample of medieval dishes will be tried (hors d’oeuvre, first course, second course and dessert. DOC wine for adults).

First sideboard service
Pork in various wrappings – seasoned and roasted, accompanied by cameline sauce

First kitchen service
Spelt soup

Second kitchen service
Braised suckling pig, in Gutturnio DOC wine, accompanied by almonds and plums [/ prunes]

Second sideboard service
Ripened meats, accompanied by Malvasia DOC wine, water and Gutturnio DOC wine

All the dishes are prepared in our Kitchen with high quality materials. Despite the medieval theme, our cook decided to replace the old Castle ice-houses with the most advanced cooling techniques. Once slaughtered, the pig may be stored frozen for a maximum of one month.

Includes: appropriate costume, themed animation and banquet

Adults € 19
Children up to 10-years-old € 14

In June, July, August, September, October, November and December, the following menu is also proposed (bookings only):

First sideboard service
Pork in various wrappings – seasoned, cow’s milk cheese, with black pepper

First kitchen service
Rough-cut pasta broth, with pork

Second kitchen service
Pork stew with fennel, crisp salami, prepared in light wine, accompanied by cameline sauce

Second sideboard service
Ripened meats, accompanied by Malvasia DOC wine, water and Gutturnio DOC wine

Adults € 26
Children € 20

All the dishes are prepared in our Kitchen with high quality materials.

Despite the medieval theme, our cook decided to replace the old Castle ice-houses with the most advanced cooling techniques. Once slaughtered, the pig may be stored frozen for a maximum of one month.

Medieval Tavern of Gropparello Castle
Via Roma, 82/I - 29025 Gropparello (PC) Italy. Phone 0523.855814 - Fax 0523.855818